Whether in family, village, special occasions or in a moment of relaxation, the poncha is part of the daily life of any Madeiran. Those who live here like to enjoy this wonder of the pearl of the Atlantic and those who visit us cannot resist the temptation to taste it!
At Praia da Alagoa Restaurant, we prepared, on time, a poncha of excellence! Always elaborated with quality products and with a lot of passion!
We make a point of using the brandy produced in Engenhos do Norte to give that special touch and the truth is that we have already won the Best Poncha award for four consecutive years at the Sugarcane Harvest Festival.
If you pass by, you can choose the famous regional poncha, the fisherman, passion fruit and tangerine, in fact we dare to say that the latter has been one of the most requested by our customers and it is understood why! It is made with the fruit of the season!
There are also more innovative ones, such as lime poncha, mint, pitanga and English tomatoes! But as tastes are not discussed, make your choice and enjoy!
Alagoa Beach Restaurant
Sea Front – Porto da Cruz (In front of the North Mill)
* Be responsible, drink in moderation.
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